Stylish and sun-kissed, The Sarapan is a halal resto that doesn’t only check the flavor department. The interior’s neutrals aren’t eye-searing, and the lush greenery adds a pop of nature.

It’s their halal Malaysian staples that kept us coming back, though. Our all-time favorite is the nasi lemak, a fragrant dish boasting rice cooked in coconut milk, spicy sambal, fresh anchovies, and silky-soft chicken.

Another meal that earned them a spot in our list and hearts is The Melt. A bite of this sandwich-style nosh bursts with the floral notes of bunga telang (Asian pigeonwings), complementing the essences of salted eggs, spiced beef, and fiery coconut gravy.

We’re also glad the welcoming staff recommended the curry puffs. These bites are highly savory and hearty—perfect with their lemon tea and Malaysian pulled coffee.

As for the drawbacks, they can get too crowded at times, and some mains can be pricey.

Will Definitely Be Back

“Oh em gee, the Roti Banjir was amazing. The dhal and sambal were very flavorful and blended together nicely onto a super decadent and flaky roti. The sous vide eggs were cooked to perfection.

And to top it off, I think the coffee was one of the best coffees in Perth. Yum!

Will definitely be back to try more menu items.”

Spongeanj Reimer, Google Review

Value For Money

“We had a very sumptuous brunch today at The Sarapan at South Perth, and it didn’t disappoint our first visit. Ambiance was so cozy and the staff were really nice as well. We didn’t wait too much time for our foods to arrive at our table so that’s a plus points for them. Value for money were spot on! Generous portions and flavour wise you can really taste the authenticity of the Malaysian cuisine at their menu.”

Aljohn Donoso, Google Review

Adding Manise Cafe here was a unanimous move. Its no-nonsense decor and time-honored halal Indonesian specialties hit the spot.

We regularly clean up their deep-fried fish cakes filled with yolks, an entree that epitomizes the umami and hearty combo this spot does so well. Dunking a piece into the tangy and sugary tamarind sauce completes this headliner.

The beef bangers, which make up the bulk of their menu, don’t disappoint, either. Our team doesn’t have preferred options (they’re all good), but it isn’t a bad move to start with the grilled oxtail, fried ribs, and beef swimming in a peanut soup.

Vegetarians are bound to be impressed, too. From lightly battered eggplants to a savory bowl of greens and potatoes covered in peanut sauce, Manise Cafe’s “No meat, no problem!” plates are highly rated.

However, you shouldn’t expect large servings. The dining area is also a bit cramped.

Chill Place To Hangout

“Authentic indonesian halal food. Feel free to try their food. Nearby to Perth Mosque.

Interior good and chill place to hangout too. If you come alone, no worries you still be able to dine in.

You also can get your favourite Teh Botol here too. Food taste fine and savoury. It does bring memories back home for the taste of Nasi Goreng.”

Muhammad Hifdzannudin Abd Hair, Google Review

All Authentic

“Manise is amazing. Must try in Northbridge for tasty Indonesian food. We had the Gado Gado, Nasi Goreng and the eggplant dish, all authentic and the satay sauce is delicious.”

Heart and Mind Counselling, Google Review

Yes, Karache by Sani can get too bustling and slow during the hectic lunch hours, but not adding them here would be a mistake.

Their rotating selection of stews, spicy curries, seafood, and halal meats are huge hits. The ever-jampacked alfresco and indoor areas also host enjoyers of teh tarik, a sought-after milk tea with kuih, a bite-sized sweet.

For us, though, nothing touches their rendang, a robustly spiced beef dish that elevates the tier of what essentially is a hole-in-the-wall haunt. The aromatics, coconut milk, and patient cooking result in a sweet, earthy, and savory specialty that melts in the mouth.

Pairing the beef rendang with their top-notch curry puffs is also a no-brainer. But if you prefer a more intense side dish, the martabak, a thin-crust pastry with strongly seasoned protein, will do the trick.

I Was Pleasantly Surprised

“I am a loyal customer here. This restaurant stands out as one of the finest Asian cuisine spots in Perth. Not only is the food delicious, but the portions are also quite generous. I was pleasantly surprised to find that they only charged $10.90 for their substantial serving of chicken fried rice. I’m thrilled!”

Abdul Mustopa, Google Review

Very Reasonable Price

“Halal and Very good Malaysian foods. Original taste & style. Very reasonable price as well. Highly recommended for those missed your mom’s home cooked…”

ZainulAbidin Ahmad, Google Review

Ikhwan Cafe may not have the glitz of upscaled restaurants or the whimsy of quirky getaways, but their chicken and lamb skewers more than make up for their somewhat boring look.

Their nasi goreng has shattered our diet goals more times than we can count, too. Before you throw shade our way, just know that their take on this Indo masterpiece maintains the fiery and savory profile that almost all food critics and fans praise.

And don’t get us started on their strong noodle selection. From Thai-style tom yum famed for its citrusy broth to their stir-fried noodles crowned with your protein of choice, Ikhwan has a knack for all things slurp-worthy.

The cherry on top is their all-you-can-eat buffet, a full-course feast typically available on Sundays. This deal has a rotating menu, but you can expect a drool-worthy mix of noodles, skewers, and mini desserts, like kuih and jelly cakes.

Won’t Hurt Your Pocket

“Good place for lunch. I always comeback to enjoy their famous beef rendang. You can mixed whatever you want on your plate! Cost only $10 for 3 dishes in 1 plate. So it won’t hurt your pocket.”

travelnfood 921, Google Review

Delicious Food

“Very fast service and delicious food! Love the nasi goreng kampung and nasi goreng pattaya.”

Aziana Nana, Google Review

Petra is the Middle East on a platter, no question. Just look at their chart-toppers: grilled baba ghanoush, creamy chickpeas with tahini, and simmered fava beans with a garlicky touch.

The restaurant’s lighthearted decor and cheerful vibe also extend to the staff.

On top of that, we swear by their shawarma, charcoal-grilled chicken, and lamb cooked in yogurt. These offerings become more palate-pleasing with spiced cauliflowers or a plate of fattoush salad on the side.

For a sweet finish, we usually go for their kunafa. This treat features a layer of shredded phyllo dough that conceals a luscious filling of stretchy cheese, soaked in sweet honey.

A major snag to point out, though, is the quality of their all-you-can-eat servings. We tried them once, and the dishes weren’t as robust as their regular offerings in terms of flavor.

The Food Is Fairly Unique

“Been to Petra a number of times and it’s always delicious. The food is fresh and tasty. Service is friendly. Love that the food is fairly unique, with flavours your don’t dinner in many other restaurants.”

laurentt8899 T, Google Review

Authentic Jordanian Cuisine

“Petra is a fantastic spot for delicious food in a cozy, family-friendly setting. The dishes are bursting with flavor, and the staff is always welcoming. It’s a must-try for anyone craving authentic Jordanian cuisine!”

Tatiana Peniche, Google Review