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The Best Alfresco Dining Spots in Perth Perfect in Sunny Weather
Good food is hard to top, but dining outdoors cranks the flavor up to eleven. If you think we’re pulling your leg, you need to swing by Perth’s finest alfresco dining spots.
We’re talking about restaurants and cafes where every bite comes with air that doesn’t taste like soot, vistas out of a postcard, and plates that deserve their own Instagram account.
Need the juicy deets? We share the best restaurants for a sun-kissed meal!
Romulus
Address: Shop 1/224 Carr Pl, Leederville
Contact Details: 0452 617 745
Operating Hours:
- Tue to Wed – 5:30 pm to 9:30 pm
- Thu – 11:30 am to 2:30 pm, 5 pm to 9:30 pm
- Fri to Sat – 11:30 am to 9:30 pm
- Sun – 12 pm to 6 pm
Tucked away in Leederville, Romulus has Mediterranean cuisine down to an art form. Its alfresco section also soaks in the quieter side of town—perfect for lazing out Roman holiday-style.
The cavatelli prawn and salmon are their prized pick—best paired with a glass of full-bodied red or fiery margarita. This homemade pasta matches the essence of prawn bisque, while the succulent, sweet, and smoky seafood ties everything.
Romulus set courses also come in clutch for crews and fams. What to pick depends on your mood or preference, but it all boils down to whether you’re an enjoyer of gourmet cheeses with meats or a die-hard of ham-wrapped dates.
Tip: You better snag those seats quickly. Reservations are a must because Romulus can be hotter than avocado toast on a Sunday brunch!
Yiamas Perth
Address: 26 Denis St, Subiaco
Contact Details: 0475 877 396
Operating Hours:
- Mon – 4 pm to 10 pm
- Wed to Sun – 4 pm to 10 pm
If your idea of Greek grub only revolves around horiatiki and baklava, Yiamas’ ancient and “from the fire” cooking will burn your expectations to the ground. Plus, their idyllic and leafy courtyard is a sight for tired souls.
For the food, the mains are butchered and patiently roasted in-house. These primarily consist of smoky, charred, and aromatic fish, chicken, and pork centerpieces. All of which are made lip-smacking by a potpourri of zesty aromatics.
Even the blends honor Greecian dining, with mastika, a liqueur with a sweet flavor reminiscent of Mediterranean herbs, as the go-to. Conversely, you can indulge in xinomavro, a red wine with distinct tannins, bright acidity, and dark fruit undertones
Bertie Wine Bar
Address: 77 Old Perth Rd, Bassendean
Operating Hours:
- Wed to Thu – 4 pm to 12 am
- Fri to Sat – 12 pm to 12 am
- Sun – 12 pm to 10 am
Call us cliche, but wolfing down oysters while basking under the Australian sun is our ritual at Bertie, a chic wine bar with an outdoor spot that mixes lush foliage with up-to-date fixtures.
Prosecco, sauvignon blanc, and gin overflow here no matter the hour, typically accompanied by pates, steak tartare, and bite-sized seafood. Their desserts hit the spot, too, especially our standard deal sweetener, the caramel mousse with plums.
On our recent trip, though, we went hard on their tap beers and pork belly—a high-caloric affair that resulted in extra belly rolls, light hangovers, and most importantly, satisfied palates.
Tip: Bertie Wine Bar is practically giving away snacks and pouring out happy hour deals like there’s no tomorrow. Don’t miss their latest weekly promos!
Shui Subiaco
Address: 12 Rokeby Rd, Subiaco
Contact Details: (08) 6244 8198
Operating Hours:
- Mon to Sat – 11:30 am to 2:30 pm, 5:30 pm to 11:30 pm
- Sun – Mon to Sat – 11:30 am to 2:30 pm, 5:30 pm to 10 pm
Shui Subiaco took the saying “spice is the variety of life” and ran with it. From their steamed prawns to the roast pork belly, every bite packs a punch of bold spices and chilies that masterfully blend flavor and heat.
The real star, though, is the sticky beef brisket—juicy, tender, and coated in a rich, peppery glaze. Wash this down with a glass or bottle of white wine, preferably the herbaceous Patritti Lavoro Sauvignon Blanc.
To end on a sweet note, scoop and finish their crowd-pleasing Vietnamese espresso tiramisu, a decadent finisher best eaten on the parasol-shaded alfresco space by the relaxed Rokeby Rd.
Tip: Don’t keep the goodies to yourself. Surprise a loved one with a Shui gift card!
Manuka Woodfire Kitchen
Address: 134 High St, Fremantle
Contact Details: (08) 9335 3527
Operating Hours:
- Mon to Fri – 5:30 pm to 9 pm
- Sat – 12 pm to 3 pm, 5:30 pm to 9 pm
What’s not to love about Manuka Woodfire Kitchen? Its tree-shaded garden setting begs for a lazy afternoon, while the grub pops with the oomph of woodfire cooking.
We started with their flatbread and wood-roasted olives to get a general taste. The smoky, buttery flavor profile was a hit, so we immediately ordered the shared plates.
Our team also indulged in wood-roasted potatoes with mustard sour cream and smoked butter, a hearty feast ideal for groups of 3 to 4. The beef carpaccio with nduja emulsion and pickled daikon might also be one of the best beef dishes in Perth.
Tip: Bring your pupper. Manuka’s outdoor space is dog-friendly, as long as your fur baby is well-behaved.
The Corner Dairy
Address: 260 Woodside St, Doubleview
Operating Hours:
- Mon to Tue – 6 am to 12 pm
- Wed to Thu – 6 am to 12 pm, 4 pm to 10 pm
- Fri to Sat – 6 pm to 11:30 pm
- Sun – 6 am to 10 pm
Whether casual or grand, get-togethers are unmatched at The Corner Dairy. Away from the city’s hustle and bustle, its simple but sun-soaked outdoor area and the Woodside St greenery provide a retreat for good times.
The options include shucked Albany Rock oysters with lemon and mignonette. Beer and wine make an ideal match, but you can always chase them with a glass of Old Fashioned or non-alcoholic Amaretto Sour.
For bigshots game for a beefy bonanza, the BBQ dry-aged sirloin from Stirling Ranges is the premium option. Served with locally sourced mushrooms and Diane sauce, this dish is worth traveling (and waiting) for.
Tip: Mornings here can get hectic. We recommend swinging by around 1 pm if you prefer a more tranquil atmosphere.
Mandoon Estate
Address: 10 Harris Rd, Caversham
Contact Details: (08) 6279 0500
Operating Hours: Daily – 7:30 am to 8 pm
Dining on Mandoon Estate’s sprawling lawn proves that nature, food, and music are a timeless combo. Adding to its allure are the vineyard panoramas all outdoor diners can relish.
Their options range from upscale to iconic, with chili-flavored kingfish, Wagyu burgers, and mini pizza up for grabs. However, those in for a large shindig should indulge in the roasted heavy-hitters of lamb, chicken, or pork.
When it comes to dessert, it’s a toss-up between the decadent chocolate cremeux with brownie or the classic strawberries and cream with a crispy meringue twist.
Tip: Mandoon Estate’s appeal doesn’t live and die by their food. Check out the winery’s other experiences for a visit you can brag about.
Angel Falls Grill
Address: Shafto Lane, Shop/16 Shafto Ln
Contact Details: (08) 9468 7177
Operating Hours:
- Mon to Thu – 11:30 am to 2 pm, 5 pm to 8 pm
- Fri – 11:30 am to 2 pm, 4:30 pm to 9:15 pm
- Sat – 12 pm to 9:15 pm
- Sun 12 pm to 8 pm
Like a well-kept secret, Angel Falls Grill’s eco-chic outdoor area is hidden in the quaint Shafto Lane. Lucky for us, the aroma of their smoked Venezuelan-style steaks and chorizo is hard to miss.
We began the food fiesta by savoring their empanadas. The beans and beef variant was the standout. Then, we finished plates of croquetas de maíz, cracking bites of sweet corn, bacon, and cheddar.
The main event came in the form of the Araguaney sharing board. It had everything a foodie would die for, from hickory smoked steak strips and crispy pork belly to grilled chicken tenders and black beans—all complemented by their signature sauces.
Tip: Elevate your BBQ party by booking Angel Falls Grill as a caterer!
Sentinel Bar & Grill
Address: 111 St Georges Terrace
Contact Details: (08) 9322 4043
Operating Hours:
- Mon to Thu – 7 am to 9:30 pm
- Fri – 7 am to 10 pm
- Sat – 5:30 pm to 10 pm
Sentinel Bar & Grill’s outdoor lounge might be the prettiest in Perth. The 12-ft nickel potted plants and stylish hide wall with kitchen views rival the New York-inspired interior, especially on a sunny day.
The best part is their European fare begins from brekky until dinner. You can start the day with baked sweet, savory muffins, or toasted bread with homemade strawberry jam or orange marmalade.
Come lunch and beyond, cocktail and wine enthusiasts partner their pours with orders like Mahogany Creek chicken breast with creamy turnip puree. The seared duck breast jazzed by raspberry jus also sells like hotcakes around these hours.
Tip: Sentinel is made for classy parties. Check what their array of function spaces offers.
Mister Walker Restaurant
Address: 80 S Perth Esplanade, South Perth
Contact Details: (08) 9367 1699
Operating Hours:
- Mon to Thu – 12 pm to 11:30 pm
- Fri to Sun – 8 am to 11:30 pm
Perched by the pristine Swan River, Mister Walker Restaurant’s wood-themed patio is as scenic as they come. On top of that, their impressive wine selection and upscaled plates are second to none.
Their menu features global fare that can impress even the most hardcore critic. Think curried eggs with coconut lentil shakshuka, slow-roasted salmon with a smoky, garlicky flavor profile, and kangaroo filet spiced by lemon myrtle.
To accompany these delights, we suggest going for wines that brim with robust cherry or blackcurrant notes. This won’t be a problem as the riverside resto has an abundant collection of Pinot Noir and Cabernet Merlot.
Tip: Stay in the loop of Mister Walker Restaurant’s latest promos and live music events.
The Partisan
Address: Claisebrook Cove, 22/60 Royal St
Contact Details: (08) 9221 8459
Operating Hours: Daily – 7 am to 9 pm
The minimalist and canopy-covered waterside terrace at The Partisan boasts views that could charm even the sirens, but it’s the innovative Mediterranean fare that kept us anchored.
Following the waitstaff’s suggestion, we kicked things off with the ricotta and pumpkin gnocchi, which is a no-brainer in hindsight. Its incorporation of fig jam, candied pecans, whipped ricotta cheese, brown butter, and fresh herbs is pure culinary magic.
For a hearty main, we went hard on their signature 4-hour slow-braised beef cheeks. Bathed in a rich red wine jus and served with vanilla carrot puree, it’s a meal all carnivores must taste.
Tip: Evenings here can get chilly. Bring a light jacket or sweater to stay warm as the temperature drops!
The Point Rooftop Bar & Restaurant
Address: 306 Riverside Dr, East Perth
Contact Details: (08) 9218 8088
Operating Hours:
- Wed to Thu – 12 pm to 10 pm
- Fri to Sat – 12 pm to 12 am
- Sun – 12 pm to 10 pm
The Point Rooftop Bar & Restaurant’s riverside scenery, glass-enclosed outer deck, and contemporary Australian dishes make it a must-visit in East Perth.
Most swing by for their “from the grill” selection, which comprises beefy heavyweights such as 300-g Scotch filet, 500-g T-bone, and 200-g Wagyu flank. If you prefer the sea’s bounties, plates like cured salmon and roasted prawns are where it’s at.
When it’s time to wet your whistle, it’s their mix of perennial and creative cocktails you should be eyeing. But if your taste buds crave something with a harder kick, The Point’s global menu of spirits and beers will do the trick.
Tip: Before heading out, check the weather forecast. Gloomy days can be charming, but if it rains, alfresco dining turns into a nightmare.
The Boatshed Restaurant
Address: Sir James Mitchell Park, 1L Coode St, South Perth
Contact Details: (08) 9474 1314
Operating Hours:
- Mon to Tue – 8 am to 2 pm
- Wed to Sat – 8 am to 10 pm
- Sun – 8 am to 4 pm
Last but definitely not least, we have The Boatshed Restaurant, another A-tier modern Aussie diner by the Swan River. What sets this one apart, though, is its open-air eating by the panoramic Coode Street Jetty.
The food is no slouch, either. Patrons often begin their meal with a truffle butter-coated baguette or baked oysters before gobbling smoked beef carpaccio or seafood linguine.
Groups are free to opt for the set menu, too, costing around 75 to 90 bucks per head. This full-course feast’s highlights include grilled barramundi, heirloom roasted beetroot, and sticky date pudding.
Tip: Looking to tie the knot? The Boatshed Restaurant is one of Perth’s most romantic venues for weddings!
